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Yoichi Nikka Whisky 20 yo
Лот #4211410 · 52.0% · 70 cl
⏱ закрытие 25 July 2026 в 20:30 CEST (20:30 Nippon Whisky)
20
ценность
дешевле, чем ~20% виски рейтинга 91.6 (цена €1 386 — медиана продаж, 102 оц.)
⚡ по ставке сейчас: 88

Лот на аукционе ↗ · История ↗ · Whiskybase ↗ · сверено: по EAN (найдено поиском)

Сверка матча с Whiskybase сверено: по EAN (найдено поиском)
лот аукциона
Yoichi Nikka Whisky 20yo
52.0% · 70cl
↔
Whiskybase · рейтинг 91.6
Yoichi 20-year-old
Yoichi
Сравни фото и данные глазами (фото ВБ — по ссылке на карточку). Если это разные бутылки — сними матч.
Текущая ставка€470 на 66% ниже обычной цены (медиана недавних продаж)
Недавние продажи (12 мес) €1 386 +66% мин €1 216 · 2 прод. · в сегодняшних €
Мин. розница (WB)€1 144 +59%
Рейтинг WB91.6 102 оценок
Справедливая цена за рейтинг €904 типичная выше на -53% кривая рынка
Медиана оценок 91.0 у экспертов 92.0 (56) · разброс ±1.8 · 88–99 · 101 оценок
Вкусоароматический профиль
Chocolate 5 Fresh Fruit 3 Honey 3 Citric 2 Leathery 2 Malt Extract 2 Old Wood 2 Sherried 2 Smokey 2 Tobacco 2 Cooked Fruit 1 Dried Fruit 1 Medicinal 1 Toasted 1
История продаж этой бутылки
АукционРезультат
2026-02€1 575
2025-07€1 295
2023-07€1 475
2023-04€1 599
2022-12€1 525
ещё 18 продаж…
2022-05€1 815
2022-04€1 740
2020-03€1 325
2019-08€1 105
2019-05€1 206
2019-01€1 155
2018-07€1 155
2018-01€645
2018-01€650
2017-09€635
2017-01€535
2016-10€506
2016-10€515
2016-08€550
2016-07€550
2016-07€550
2015-11€585
2015-10€630
Цены в магазинах (Whiskybase)
МагазинЦена≈€
Whisky Mansion shop 1144.28 EUR€1 144
Whisky Mansion shop 1843.43 EUR€1 843
Whiskybase Member market 1890.00 EUR€1 890
Whiskybase Member market 2050.00 EUR€2 050
Whiskybase Member market 2100.00 EUR€2 100
Old Whisky shop 2257.00 EUR€2 257
Malta Whisky shop 2400.00 EUR€2 400
Master of Malt shop 2500.00 GBP€2 925
Отзывы (по убыванию авторитета автора)
Суммаризация отзывов
Плотный, дымно-солёный Yoichi прямого угольного огня: морская соль, торф, кожа, ладан, тёмные фрукты и херес при 52%. Опытные ставят «очень хорошо» (88–91), остальные восторженнее (92–96), сходясь на образцовом балансе.
развернуть подробно
В аромате — старый дуб, кожа, орехи, поджаренный хлеб и табак, поверх мёда, тёмных фруктов (чернослив, инжир, вишнёвый ликёр), смолы и ладана; отчётливы солёно-морская нота и земляной торф ближе к хайлендскому, чем к айловскому, с лёгкими растворительно-эфирными оттенками старой дистилляции. Вкус маслянистый и плотный, с солёной атакой, пряностями солода, дымом, жжёными орехами, тёмным шоколадом, лакрицей и обилием слив, инжира и абрикоса; торф движется незаметно, к концу переходя в уголь и золу. Послевкусие длинное, тёплое и пряное, с покалыванием японского дуба мидзунара, камфарой, табаком, кожей и горьковатой памятью солёной карамели с тёмным шоколадом. Хвалят за исключительный баланс, полнотелость и сложность, а крепость 52% считают точно выбранной для полноты; прямое угольное нагревание и невосстановленный розлив дают редкую густоту. Явной критики почти нет — лишь лёгкая горчинка в конце и намёк на «грязноватый» подтон; опытные сдержаннее (88–91), рядовые — восторженнее (до 96), но расхождение в тоне, а не в сути: согласие по профилю и высокому качеству устойчивое.
dram-drinker 91 14 nov 2020 7:53 pm
Good leather notes, well matured and balanced - very good
Нос 90 Nutty, old oak wood, new leather couch, toasted bread, tobacco, hints of dried fruits, whiffs of smoke - really not bad
Вкус 91 Oily, creamy, little liquorice, subtle sweetness, more nutty, more old oak wood, more new leather couch, little spicy, more tobacco, dried dates, figs - very good
Финиш 91 Long, warm, spicy, balanced
springtank 88 10 may 2026 5:48 pm
Blueberries, spices, olives, sugar cubes, mandarins, green apples, tannins.
нос 89 · вкус 89 · финиш 87
detachedblue 91 08 apr 2019 11:58 am
Very floral, lavender heaven (not the perfumy way), the palate shows oily and full body, quite classic.
jankes 92 02 jul 2017 8:05 pm
нос 93 · вкус 92 · финиш 92
anter 92 21 dec 2025 6:01 pm
Underdog from the LMDW set was a huge surprise! What a whisky?! An extraordinary balance, an extraordinary harmony. While the influence of Direct Fire is felt, the earthy peat, funk, and tasteful Distillate character never leave the stage empty for a single second. Those who stocked up at the price back then must be smiling… Price-performance ratio: N/A (Medium-Low, collector's bottling) Would I buy it again?: If I could find it in an old RRP, I definitely would!
Нос 90 Plenty of honey, a slightly chemical, ethereal scent, varnish, acetone. Crackers and almond cookies. It almost smells like a reduction with honey and tawny Port wine. Grape molasses and milk chocolate. A very slight wasabi or mustard scent underneath. Liqueur cherry. An earthy and sweet peat, more like Highland peat than Islay peat. Pine jam, resin. Amaretto. A heavy and full nose. A tar-like smell from roadworks in the background. Toast, even waffles. Dried red plums and perhaps a hint of fig. Hazelnut paste. Like Paris-Brest, very “gourmand”. Fresh mint leaves and eucalyptus underneath, creating an illusion of almost opening the nose with solvent-like notes. A truly delightful and impressive nose; incredibly full and complex!
Вкус 93 On the palate, the peat doesn't immediately confront the refined drinker; it moves like a snake, slithering through the other notes, neither falling into the background nor satirizing the palate. It's like playdough, that tarry scent. Plenty of plums; red, green, and dried red plums. Plenty of dried figs. A very elegant earthy peat, with a slightly dirty undertone. Pleasant notes of ripe papaya and mango underneath. Over time, the peat takes on a more charcoal, ash-like character. Cherry and strawberry jams. Hazelnut paste again. Ripe, overly sweetened apricots. Gasoline and a slightly solvent-like side, indicating old distillation. Almond cookie and a pleasant malty base note. Very oily. Dense body. Exceptionally delightful.
Финиш 92 A medium-long, high-intensity finish. A hint of camphor in the background, plenty of almond cookies. A hint of white pepper and cinnamon candy. The fruit notes give way, though not entirely, to tobacco and leather. Red apple peels. A delightful, warming finish with plenty of charcoal and ash. No flaws whatsoever. It's like there's a bit of the funk from Jamaican rum. The base notes are like a reduction of cherry jam and dried red plums. The dirty side accompanies it until the end. It wouldn't be wrong to say this part is impressive!
Siwoo 92 15 aug 2021 6:44 pm
нос 93 · вкус 90 · финиш 92
Jack Marinello 91 18 feb 2019 12:46 pm
KyotoLefty 92 28 jan 2021 3:38 am
Appearance: Deep, deep orange-amber. Very leggy and beautiful. Nose: Spicy, caramel, toffee, oak. Touch of campfire smoke. Vanilla and cherry. Very rich and lovely malt biscuits and sugar. Touch of peach and salt. You can sense the strength as well as the age. Palate: Woody oak, caramel, vanilla, more smoke than the nose, alcohol at strength, cherries, sea salt, honey, dried apricots. Wow. Finish: Malt sugar, oak tannins, vanilla. With Water: A bit more smoke, softer and sweeter. Just a little is enough. Overall: A Magnificent Yoichi. Seems almost too precious to drink, so I kept nosing it for about 30 minutes. Great age, lovely balance. Love that it is bottles at 52% to give its full richness and complexity.
Constantine_IT 91 12 jul 2026 9:38 am
A forge by the sea, and beside it a Buddhist temple where an incense burns that you will find nowhere but Japan. That is Yoichi in full: coal fire, salt and smoke, and through them the Japanese incense. The closest thing to it is a Talisker 30 from the early 2000s at cask strength, crossed with a Balvenie Tun 1401 by some mad blender. Taketsuru brought Scottish craft to the cold shore of Hokkaido and heated his stills over a direct coal fire. This Origami is a special 2012 release for La Maison du Whisky: 20 years old, cask strength at 52%, from bourbon, new oak and sherry casks. The nose is dense and smoky-salty: incense, leather, dark fruit, sherry. The palate is rich and oily, the 52% giving just enough brilliance for so complex a Japanese: malt, a salty attack, spice, smoke, roasted nut, dark chocolate, liquorice, temple incense. The finish is long, warm and spicy, tingling with Japanese oak, Mizunara.
malograna 90 26 may 2026 10:09 pm
Nzl77 90 05 dec 2024 3:40 pm
нос 90 · вкус 91 · финиш 90
obi1 93 26 apr 2020 11:13 pm
Very good balance between barrel aging, peated barley and malted barley. The raw barrel bottling and the direct charcoal distillation give this whisky a great olfactory and gustatory density.
Нос 93 The sherry cask is immediately present, notes of prunes mixed with wood essences. A sea side accompanied by a light vanilla and earthy caramel.
Вкус 93 A saline attack followed by spices from malted barley, a light smoke comes next before returning to the salty notes that accompany us until the end.
Финиш 92 Long and without superfluous, the saline notes are accompanied by a little ash, there remains a slightly bitter sensation which makes one think of a memory of dark chocolate with salted butter caramel.
Toppfolk 96 01 dec 2020 2:50 am
Japanise Icon
Julian_Jun 96 29 aug 2025 5:58 pm
This one is by far the best Japanese whisky I've tasted (Yamazaki owner cask, Hibiki 30 yrs, Hakushu 25 years). From the first swirl, this dram demands your attention - cedar, leather, incense, and deep forest fruits unfold into a layered smoky bouquet. The palate delivers roasted nuts, dried fruit cake, dark chocolate, licorice, and peat, anchored by flawless oak integration. The finish lingers majestically - smoky, chocolaty, and with subtle salt. A peerless expression of Yoichi's powerful, Japanese artistry. A are, collectible gem that whisky lovers must experience
Нос 95 Explosive and sophisticated - cedar cigar boxes, aged leather, dark forest fruits, and earthy smoke blend with incense, dried mushrooms, and a wisp of tar. Utterly captivating and deeply complex
Вкус 94 Rich and assertive. Oak spicese mingle with roasted pecans, walnuts, leather, and deep peat. Dried fruit cake, dark chocolate, licorice, and a subtle saltiness add layers that keep evolving
Финиш 98 Endlessly long, smoky, and chocolaty, underscored by dry oak that lingers. A classic Japanese dram that stays with you.