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Мягкий, округлый 18-летний профиль на ванили, ирисе, дубе и тропических фруктах с пряностью; опытные ценят баланс, но сетуют на слабый херес и избыток дуба, оценки плотно держатся у 83–90.
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В аромате доминируют ваниль, ирис, карамель, мёд, крем-брюле и молочный шоколад, к которым добавляются спелые и тропические фрукты (апельсин, ананас, банан, слива), орехово-марципановые ноты, воск, лёгкая цветочность и ментоловая свежесть, а также фирменная для винокурни пыльно-минеральная, меловая кислинка. Вкус маслянистый и сливочный, с ощутимой пряностью (перец, чили, дубовые специи), мёдом, цитрусом и заметной древесностью; послевкусие среднее или долгое, тёплое, шоколадно-пряное, к концу подсушивающее и вяжущее, с дубовой горчинкой. Хвалят баланс, гладкость, сливочную текстуру и соотношение цены и качества (часто до 100 евро), считая серию недооценённой.
Опытные ревьюеры описывают релиз как более мягкий, округлый и зрелый по сравнению с предыдущими главами: выигрыш в балансе ценой части характерной резкости и минеральности винокурни, с более выраженным дубом впереди. Главная претензия у них — нехватка хереса (хересные ноты сильнее во вкусе, чем в аромате) и местами стандартная, «планковая» древесина, не улучшающая послевкусие; один сравнивает с бодрым Glen Allachie 18 и не видит смысла во второй порции по такой цене. Менее опытные оценивают щедрее и восторженнее, упирая на тропические фрукты, баланс и питкость. Разброс невелик — оценки держатся в диапазоне 80–90 с концентрацией около 86–88, так что расхождение скорее в тоне, чем в вердикте.
dram-drinker
88
22 oct 2023 7:38 pm
Interesting profile, like a dessert - very nice
| Нос |
87 |
Toffee, caramel, vanilla, creme brulee, condensed milk, custard cream, nuts, hitn of raisins, honew, milk chocolate, spices, cloves, pepper |
| Вкус |
89 |
Oily, creamy, spicy, peppery, chili, milk chocolate, honey, good sweetness, toffee, caramel, vanilla, little woody - really not bad |
| Финиш |
88 |
Medium long, warm, chocolaty, spicy, zesty, woody, vanilla |
Hvdree
83
23 dec 2019 10:18 pm
нос 84 · вкус 83 · финиш 82
Dris
87
02 oct 2021 3:32 am
нос 87 · вкус 86 · финиш 88
Baanaanaabob
86
27 nov 2023 7:22 pm
toffee, red fruits, vanilla, oak, custard cream, easy and nice
JacobaEd
83
27 jan 2020 9:46 pm
нос 82 · вкус 84 · финиш 83
JNuyts
85
07 aug 2020 6:08 pm
нос 87 · вкус 85 · финиш 84
rpvdwel
83
01 may 2020 10:19 pm
нос 83 · вкус 83 · финиш 82
MaltVader
86
14 jul 2026 9:24 pm
нос 85 · вкус 87 · финиш 85
dRambo
83
28 oct 2019 7:39 pm
This nose is still the best, but it needs with me water and patience. Where is the sherry? Yes, it is drinkable - but I do not need more than one Dram, especially at the price - a bit reminiscent of a sprightly Glen Allachie 18
| Нос |
85 |
Toilet stone lemon, unnatural / artificial orange note, orange oil ginger, crushed lemon drops, stone meal, chalk, warm butter, hedge trimming, light summer flowers, linden flowers, herbaceous woody aromas |
| Вкус |
83 |
despite water it bites easily into the tongue, fresh sawn green wood, tree sap, resin, mint, rosemary - mandarin, a lot of lemon, |
| Финиш |
82 |
quite dry, pure fresh light wood - astringent, slightly dry, sage, thyme, slightly bitter - but still in the green |
Totoro
86
03 apr 2020 1:07 pm
| Нос |
87 |
Much softer and rounder than the 1st and 2nd Chapter (regrettably, I can't seem to find my sample of the 3rd Chapter at the moment). Oodles of vanilla, plenty of oak, and a more pronounced waxy and floral side. The age is starting to show more; it's less sour / tart / mineralic than its predecessors. You could say it's lost some of its typical distillery character but gained in balance. Even though it's a bit more "mainstream", it's still very good, and it improves swiftly with some air in the glass. A subtle, understated affair that you need to take your time with. Whether you prefer this over the earlier bottlings comes down to your personal inclinations, i.e., do you prefer more sherry and a few rough edges or more cask influence and an overall smoother, more laid-back experience? |
| Вкус |
86 |
Much more wood right upfront when compared to the earlier bottlings in this series. In style, this reminds me of the way many distilleries approach their 18-year-old OBs: very smooth and rounded, with plenty of wood notes included so that even the uninitiated can sense that it's old(er). The sherried components are more prominent on the palate than on the nose, and after the first sip, the trademark Glen Garioch dusty / tart / mineralic aspect begins to come through as well, which is most welcome - I was just about to write this off as more consensus-oriented and boring than its predecessors. In essence, it's the rough-arsed GG character wrapped in a plush velvet coat. |
| Финиш |
86 |
Overripe tangerines, quinine, chalk, tart lime juice, clods of crumbly, dried-out soil, but, sadly, also some pretty standard, plankish wood. Curiously enough, I'm not sure that the additional time spent in oak actually improves the finish. |
gaboruso
86
24 jul 2021 9:39 pm
нос 87 · вкус 86 · финиш 85
Mapl
86
10 oct 2020 6:09 pm
нос 87 · вкус 86 · финиш 84
pianoman
80
22 sep 2019 9:40 pm
DistiLesha
87
07 jul 2024 9:27 pm
This extremely extraordinary whisky was a real discovery for me! And the most interesting thing is if you saw in the composition of the barrels Bourbon and Sherry Casks, then never think that the whisky will be the same again as you tried it from some other distillery! 21 22 23 21
Ninofdram
85
28 nov 2020 8:47 am
нос 85 · вкус 86 · финиш 85
rvangerwen29
83
04 apr 2025 10:53 pm
нос 82 · вкус 83 · финиш 83
Derufus
86
30 nov 2020 7:31 pm
нос 86 · вкус 87 · финиш 85
besar
87
15 mar 2021 9:06 am
нос 87 · вкус 88 · финиш 87
Jamie McDubh
86
17 oct 2024 5:54 pm
| Нос |
87 |
Fruit....citrus, plum and banana - vanilla - subtle toffee note - menthol - forest aromas - sweet |
| Вкус |
86 |
Woody notes - slightly astringent - fruit - vanilla - oily - menthol - sweet |
| Финиш |
86 |
Medium to long - woody notes - menthol |
Sirralf
87
17 oct 2024 9:45 am
| Нос |
87 |
Ripe apples, juicy oranges, some chili, banana cake, some menthol |
| Вкус |
88 |
Creamy-oily texture on the palate, soft and warm, candied oranges, spices, oak spice, the alcohol is well balanced, heather honey, apple pie |
| Финиш |
87 |
Long finish, creamy-oily, strong, slightly astringent towards the end, it clearly demands more |
OlivierSegers
84
10 jun 2020 11:06 pm
нос 84 · вкус 84 · финиш 83
dramidaris
86
27 nov 2020 11:01 pm
нос 87 · вкус 86 · финиш 85
Stefan666
86
03 jun 2025 11:37 am
нос 85 · вкус 87 · финиш 85
Jimbeau
84
16 feb 2025 10:03 pm
нос 86 · вкус 85 · финиш 82
Odinson
84
28 nov 2020 8:15 pm
нос 83 · вкус 84 · финиш 84
gossm01
88
01 sep 2024 6:05 pm
It has a relatively high viscosity and its bouquet is quite intense. I have aromas of acidity, menthol, honey, raisin syrup, creme brulee, milk chocolate and Maggi. Moderately complex. A good balance between sweetness and dryness in terms of taste. The alcohol is clearly noticeable and it has a relatively heavy body.
Monte Gehro
85
30 nov 2019 10:09 pm
Notes from a blind tasting.
| Нос |
87 |
Sweet and tropical, pineapple, melon, honey. Initial alcoholic note is given over time. In addition, a fine oak note in the background, as of fresh oak shavings. |
| Вкус |
86 |
Creamy, oily on the tongue. Tropical fruits on the tongue as in the nose. In addition, now comes more clearly the spice, which vigorously occupies the tongue. |
| Финиш |
83 |
Unfortunately, only medium, of these pleasant flavors I would have liked more or longer. Sweetness and wood notes fade quite fast. |
Phalat
90
08 may 2021 6:29 pm
It is the most prominent member of the line, but this is understandable since he is 18 years old. 15 and 18 year olds don’t feel this vegetable flavor so much.
| Нос |
90 |
salty white pepper toffee woody notes (cedar) sherry ginger chocolate very minimal vegetable character |
| Вкус |
91 |
honey ginger sherry oily + walnut winter spice as an example star anise chocolate |
| Финиш |
90 |
the finish is very long the finish was getting stronger, quite interesting, I only felt this on peaty scotch. restrained boiled vegetables charcoal sulfur bitter walnut honey |
jkswift
87
20 jun 2021 10:25 pm
нос 88 · вкус 87 · финиш 87
g2ther
87
09 aug 2023 9:35 pm
нос 86 · вкус 87 · финиш 87
MaltsofIslay
88
12 aug 2022 8:38 am
A very tasty whisky with a beautiful variety of aromas and very balanced and harmonious! Tropical fruits paired with oak and some tobacco. The alcohol strength is just right and in my opinion does not require the addition of water. The price/performance ratio (my purchase price was well under €100) is simply great for this 18er!
нос 87 · вкус 89 · финиш 87
Thomas75
80
09 may 2026 8:11 am
Nose Wood. Dry, mature, present. Underneath, dark caramel, not cloyingly sweet, more like slightly burnt. Herbs emerge early. Bitter and spicy. A touch of sage, a hint of dried mint. The nose is overall serious and leans towards the darker side. No playful sweetness, no charmer. Rather a whisky that sits quietly in its chair and waits. The taste Here too, wood comes first. Distinct, but still within reason. Sherry is present, adding depth, but remaining restrained. Then these slightly soapy notes. Not dominant, but noticeable. Along with this, bitter herbs give the whisky a dry feel. Adding water changes surprisingly little. A touch more pepper emerges, but otherwise the aromas remain consistent. Conclusion Solid, but more of a whisky for two concentrated glasses than for a long evening.
RJKrueger
88
26 sep 2024 10:41 pm
A very nice balanced whisky with a classic profile. Nothing is over the top, quite interesting and with a certain complexity.
| Нос |
88 |
Vanilla, honey, lighter fruits, nuttiness, marzipan. |
| Вкус |
88 |
Very creamy, oily on the palate, the aromas continue in the taste with a slightly stronger spiciness of the oak. |
| Финиш |
87 |
Medium to long finish where the flavours fade away slowly. Calls for another dram. |
Lerraa
89
30 jul 2023 5:09 pm
нос 87 · вкус 89 · финиш 90
NorthCoast500
90
19 jan 2021 11:09 am
The whole Renaissance series by Glen Garioch is - in my honest opinion - hugely underrated. All available for under 100 euros, its a must try or must by for all, who love a more than decent Glen Garioch.
SebStar
87
05 jun 2022 10:45 pm
нос 87 · вкус 88 · финиш 87
Larry411
89
14 jan 2022 6:21 am
Wet toasted oak barrel filled with fresh raspberries, oranges with their skins, maraschino cherries, gooey toffee, hot smoked chilli peppers, fresh mint leaves, flowers, and some peanut butter. I enjoy it: the berries and the bourbon cask influence. Oak stays present throughout, and in the finish it dries out the mouth, but it doesn't bother me. It's like the oakiness of some good oak-aged wines. A day later, the flavour has shifted. All the notes are still there, but much of the raspberries and cherries (though thankfully not all) are replaced with Banoffee cake (spongy banana cake with caramel or toffee layered with whipping cream). The oakiness is also lessened. Technically, it's now a more complex and refined dram. I miss the raspberry bomb that it was at first, but I can't complain as it's still great (technically better).
OliverD
84
09 aug 2024 9:26 pm
нос 85 · вкус 84 · финиш 83
Sapfiwhisky
86
29 nov 2025 9:55 am
Svjatogor
81
16 jun 2022 5:11 pm
n: tropical fruit, pineapple, ginger, nice spices, toffee, citrus, ripe fruit t: sweet, dry, citrus, spicy a: spicy, white pepper, citrus
NyabberCabbage
85
12 sep 2023 12:22 pm
нос 86 · вкус 84 · финиш 85
MM-Speyside
69
17 oct 2020 7:14 am
нос 65 · вкус 84 · финиш 55
67conrad67
87
27 oct 2025 8:36 pm
Vertical Sample Glen Garioch Renaissance Chapter 1-4 Glen Garioch 15 Renaissance Chapter 1 - 09/23/2025 Aroma: relatively slim nose, sweet nutty, apricot, present but well integrated alcohol, cinnamon, citrus tones, light bourbon vanilla Taste: fine wood spice, pepper, spice notes, present alcohol, slightly hot, medium woody aftertaste Color: Mustard, medium water rim, clear Color 3/3, Nose 4/5, Palate 2/3, Structure 2.5/3, Balance 2/3, Finish 2.5/3 - Total 16/20 points (86 points) Glen Garioch 16 Renaissance Chapter 2 - 09/23/2025 Aroma: medium, dense bouquet, licorice notes, well-integrated alcohol, apple pie, orange zest Taste: present wood spice, gentian note, dark chocolate, slightly sharp alcohol, medium finish with a woody note Color: Ochre, medium waterline, clear Color 3/3, Nose 4/5, Palate 2/3, Structure 2.5/3, Balance 2/3, Finish 2.5/3 - Total 16/20 points (86 points) Glen Garioch 17 Renaissance Chapter 3 - 09/23/2025 Aroma: full bouquet, vanilla, powdered sugar, sweet base, alcohol perfectly integrated, apricot, great balance Taste: fine, melting spicy licorice note, alcohol well integrated, toffee, balsamic, dark forest honey, medium to long finish with beautiful balance and great, sweet wood note Color: Ochre, medium waterline, clear Color 3/3, Nose 4.5/5, Palate 2.5/3, Structure 2.5/3, Balance 2.5/3, Finish 2.5/3 - Total 17.5/20 points (88 points) Glen Garioch 18 Renaissance Chapter 4 - 09/23/2025 Aroma: dense, full bouquet, oily, leather notes, toffee, alcohol perfectly integrated, pepper, spicy, grapey Taste: fine caramel note with spicy undertones, alcohol very well integrated, licorice, forest honey, dark chocolate, medium to long finish Color: Ochre, medium waterline, clear Color 3/3, Nose 4/5, Palate 2.5/3, Structure 2.5/3, Balance 2.5/3, Finish 2.5/3 - Total 17/20 points (87 points) Conclusion: The 17 and 18 vintages of the Renaissance series are the more sedate, full-bodied, sweeter whiskies, whereas the 15 is more citrus-oriented, and the 16 is more woody. Overall, in a direct comparison, the 17 is my first choice because it best integrates the woody spice and offers a wonderfully drinkable package, with a perfect match between nose and palate. All in all, an exciting project that once again clearly demonstrates the positive influence of a little more age...
milkbonez
86
20 aug 2022 3:42 am
The 17 was better than this. Both are still fine, but I would reach for the 17 over this all day. Not a bad whisky, I'm still a fan of theirs, but I expected a bit more tbh.
| Нос |
86 |
pancake batter, sweet dough, honey syrup, hint of chocolate, hint of toffee, the nose has a "smoothness" to it that people generally reserve for describing things like the palate. After digging awhile there's some plum/fig in there but really have to dig for it. |
| Вкус |
86 |
Velvety texture, chocolate and caramel, barley sweetness, baked fruits, the cookie dough tasting note on the box does not lie, creamy but I would like a more "richness" out of it, especially with no water added. |
| Финиш |
87 |
Hazelnut, cooked peach/apricot, little bit of spiciness, bacon/chili/chocolate sort of thing that isn't bad but wish it lasted alittle bit longer |
Hcalfa
85
18 mar 2024 11:05 pm
Complexity and intensity of aromas and flavors translates into a supreme dram! Fantastic!
pepsi
77
14 oct 2025 4:07 pm
| Нос |
83 |
Apple, raisin, vanilla, hay, menthol, clove, ginger, citrus, nuts, peach |
| Вкус |
69 |
Hay, cloves, celery, grain, vanilla, wax, citrus, nuts, wood, ginger |
| Финиш |
78 |
Sulfur, pepper, citrus, wood, nuts |
Romanino
83
04 aug 2022 12:56 pm
Similar to 3rd chapter, however more oaky and I felt alcohol more intensively. More herbal in taste, a bit bittery. Finish soft and oily, with ginger spice and grass. If you like herbal notes more, then this is probably better choice from this series.
arcoreo
86
19 jun 2024 11:13 am
I've got a whole bottle, at a point (2/3 left) this was really nice, complex and enjoyable, but as the level went down it has become banal. Overall a nice bottle i would say, there are fresh fruits and spices and malty thickness. just the cork is too bad